Casa Julián

Sta. Klara Kalea, 6

20400 Tolosa

Gipuzkoa, Spain

+34 943 671 417

BY NEAL MARTIN | MAY 16, 2025

The Food:

Piquillo peppers

Roasted leeks

Txuleta (rib steak on the bone)

Etxeko gazta tarta (homemade cheesecake)

The Wines:

2009 La Rioja Alta Rioja Gran Reserva 904 – 96

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The Basque region is a foodie’s paradise, a cradle for some of the finest fish, meat and dairy in the world. Casa Julián is a bona fide institution, and will certainly be one of my top meals of 2025.

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