New Releases from Champagne (Dec 2011)
by Antonio Galloni
This is the fourth year I have reviewed Champagne. I never cease to be amazed by the large number of compelling wines that emerge from the region. The sheer diversity of terroirs, producer styles and vintages is a lifetime’s work and guarantees there is always something to learn. At the same time, though, of all the regions I cover, Champagne leads the way in the sheer number of totally innocuous wines with little in the way of real personality. I tasted several hundred wines that are best described as boring and with no character. The upside, of course, is that the potential for quality to improve is virtually without limit. It is my sincere hope that underachieving estates will take the necessary steps to reach the next level.
This year we are publishing Champagne reviews in early December rather than in late December, which I hope readers will find of greater value than our previous schedule. Yes, the holidays are approaching, but at the same time, it would be a shame if readers limited their consumption of these wines just to holidays and special occasions. As I have said before, Champagne can be so much more than purely an aperitif or celebratory wine, if only asked.
This is the fourth year I have reviewed Champagne. I never cease to be amazed by the large number of compelling wines that emerge from the region. The sheer diversity of terroirs, producer styles and vintages is a lifetime’s work and guarantees there is always something to learn. At the same time, though, of all the regions I cover, Champagne leads the way in the sheer number of totally innocuous wines with little in the way of real personality.
Show all the wines (sorted by score)
Producers in this Article
- Agrapart
- Alfred Gratien
- A. Margaine
- André Clouet
- A.R. Lenoble
- Aubry
- Bernard Girardin
- Bertrand-Delespierre
- Billecart-Salmon
- Bollinger
- Bruno Paillard
- Camille Savès
- Cédric Bouchard-Roses de Jeanne
- Charles Ellner
- Chartogne-Taillet
- Demière-Ansiot
- Deutz
- Diebolt-Vallois
- Dom Pérignon
- Drappier
- Duval-Leroy
- Forget-Brimont
- Francis Boulard
- Franck Pascal
- Gaston Chiquet
- Gatinois
- Godmé Pere et Fils
- Gosset
- H. Billiot Fils
- Henri Giraud
- Henriot
- H. Goutorbe
- Jacques Selosse
- Jacquesson
- Jean Lallement et Fils
- Jean Laurent
- Jean Milan
- Jérôme Prévost - La Closerie
- J. Lassalle
- José Dhondt
- Krug
- Larmandier-Bernier
- Laurent-Perrier
- Le Brun Servenay
- Libert-Fils
- Marc Hébrart
- Marie Courtin
- Moët & Chandon
- Moutard
- Paul Dethune
- Pehu-Simonet
- Perrier-Jouët
- Pierre Gimonnet & Fils
- Pierre Moncuit
- Pierre Péters
- Pol Roger
- Rene Geoffroy
- R. H. Coutier
- Roederer
- Ruinart
- Salon
- Taittinger
- Tarlant
- Ulysse Collin
- Varnier-Fannière
- Vazart Coquart & Fils
- Veuve Fourny & Fils
- Vilmart & Cie
- Vouette & Sorbée
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