1972 Paul Jaboulet Ainé Cornas

BY NEAL MARTIN |

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For my maiden “Cellar Favourite”, the obvious choices would be either Bordeaux or Burgundy because I am fortunate to drink a hell of a lot of old and rare bottles. But instead, I opted for a Northern Rhône that I drank before Christmas with friends at one of my favorite London restaurants, Chez Bruce. It was a BYO with serious bottles flying around to bid farewell returning to warming climes for the winter. I took a chance with the 1972 Cornas from Paul Jaboulet Ainé, partly because I had never encountered such a venerable Cornas. I was curious.