by Antonio Galloni
2009 Barolo: Highs and Lows, Part 2
This
set of reviews concludes our coverage of the 2009 Barolos in 2013, which
focuses on wines that are bottled later than is the norm. My general opinion
remains the same as before, which is to say I view the 2009s as uneven across
the board. There are some surprises though, many of them in this article. I
hope readers will check out the best the vintage has to offer. The finest 2009
Barolos are gorgeous wines to drink while some of the surrounding, more classic
vintages age. Readers may want to consult Part I of this report, published in May 2013, for more
on the vintage and growing season.
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This set of reviews concludes our coverage of the 2009 Barolos in 2013, which focuses on wines that are bottled later than is the norm. I view the 2009s as uneven across the board. There are some surprises though, many of them in this article.
Show all the wines (sorted by score)
Producers in this Article
- Aldo Clerico
- Ascheri
- Boroli
- Brandini
- Brovia
- Bruna Grimaldi
- Bruno Giacosa
- Cascina Chicco
- Ca' Viola
- Ceretto
- Ciabot Berton
- Damilano
- Ettore Germano
- Ferdinando Principiano
- Flavio Roddolo
- Fontanafredda
- Francesco Rinaldi
- Fratelli Alessandria
- Gaja
- G.D. Vajra
- Giacomo Conterno
- Gianni Gagliardo
- Giovanni Manzone
- Giovanni Rosso - Ester Canale Rosso
- Giuseppe Rinaldi
- Guidobono
- Guido Porro
- Icardi
- Josetta Saffirio
- La Spinetta
- La Spinona
- Luigi Baudana
- Marchesi di Barolo
- Marziano Abbona
- Mauro Sebaste
- Paolo Conterno
- Pecchenino
- Pio Cesare
- Prunotto
- Roagna
- Roccheviberti
- Serradenari
- Serradenari - Giulia Negri
- Silvano Bolmida