Vietti is one of Piedmont’s historic estates. The late Alfredo Currado was among the first producers to bottle a single-vineyard Barolo (the Rocche in 1961), focus on estate-grown fruit and build a significant market presence outside of Italy. Today the winery is run by Alfredo’s son Luca, who oversees winemaking, and son-in-law Mario Cordero, who runs the business.