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Cellar Favorite: 1999 Alain Hudelot-Noëllat Clos de Vougeot

France: Burgundy, Cellar Favorites

Ian D'Agata, Jun 2017

Hudelot-Noëllat is one of my favorite Burgundy domaines, as I love their highly refined, almost ethereal style of red Burgundy. The domaine was run for roughly thirty years by Alain Hudelot-Noëllat, who stepped down in 2008 and handed over the stewardship of the domaine to his grandson Charles van Canneyt.

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The Undiscovered Burgundy

featured, France: Burgundy

Antonio Galloni, Jun 2017

Burgundy remains one of the most fascinating and alluring regions in the world. Although it is unquestionably thrilling to taste at Burgundy's top domaines, as a wine consumer myself, these days I find just as much pleasure in discovering emerging vignerons - the best of whom are making wines the average consumer can afford to buy and drink - as well as appellations that still fly under the radar and offer value.

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Vinous Table: Au Fil du Zinc, Chablis, France

France: Burgundy, Vinous Table

Ian D'Agata, May 2017

It’s not often that you stumble upon a truly great bistro where there’s someone with real talent behind the stoves. But so it is with Au Fil du Zinc in Chablis. A pretty interior, lovely views, precisely cooked flavorful foods and a great wine list make this place an absolute winner.

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Domaine Lignier: Clos de la Roche 1978-2014

featured, Verticals & Retrospectives, France: Burgundy

Antonio Galloni, May 2017

Domaine Lignier’s Clos de la Roche is one of Burgundy’s most renowned wines. This remarkable vertical of twenty vintages went back to 1978 and encompassed three distinct eras of the domaine’s distinguished history.

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The 2001 Red Burgundies at Age 15

featured, Verticals & Retrospectives, France: Burgundy

Stephen Tanzer, Apr 2017

Owing to tricky weather conditions during the weeks leading up to the harvest, the 2001 red Burgundies received mixed reviews at the outset. Growers themselves expressed reservations about the wines. But the 2001s have evolved gracefully and the better examples are pure, classic red Burgundies with noteworthy transparency to site.

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Domaine Leroy: The 2014s from Bottle

featured, France: Burgundy

Antonio Galloni, Mar 2017

Lalou Bize-Leroy doesn’t miss a beat. The years may pass, but Bize-Leroy remains a beacon of uncompromising quality and a fountain of strong, deeply held convictions. Leroy’s 2014s are tense, brilliant wines endowed with remarkable energy, translucence and expression of site, all of which give them a sense of classicism that will thrill Burgundy lovers.

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Cellar Favorite: 1989 Domaine G. Roumier Chambolle-Musigny Amoureuses 1er Cru

France: Burgundy, Cellar Favorites

Antonio Galloni, Mar 2017

Roumier’s 1989 Chambolle-Musigny Amoureuses is a lovely, mature Burgundy to drink now and over the next handful of years. Dried flowers, tobacco, leather, spice and dark-fleshed fruit overtones all waft out of the glass with effortless grace.

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2014 Red Burgundies: Delicious Terroir-Driven Midweights

featured, France: Burgundy

Stephen Tanzer, Mar 2017

The best 2014 red Burgundies show exhilarating definition and lift, typically with high-pitched aromas and flavors of tangy red fruits, minerals, spices and flowers. And with mostly moderate levels of alcohol and baby fat, the 2014s are clear reflections of their terroirs.

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Cellar Favorite: 1990 Domaine G. Roumier Bonnes-Mares Grand Cru

France: Burgundy, Cellar Favorites

Antonio Galloni, Feb 2017

Roumier’ 1990 Bonnes-Mares is the embodiment of everything a truly great wine should be at this stage in its life.

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The 2015 Red Burgundies: You Are So Going To Want Them

featured, France: Burgundy

Stephen Tanzer, Jan 2017

The very warm, dry growing season of 2015 provided Burgundy’s growers with the raw materials to make splendidly rich, deep, fruit-driven wines that will appeal to connoisseurs and neophytes alike.